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Osaka, Japan新梅田食堂街 居酒屋 三喜

Izakaya restaurant, at Japan, 〒530-0017 Osaka, Kita Ward, Kakudacho, 9−21 新梅田食道街 1F

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Rating

4.3 (54 comments)

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Opening Time

Open Time: 16:30

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Price Range

¥1000-5000

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Phone Number

+816-6361-3085

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Location

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Reviews

More Comments at Google Map

First of all, Google Maps guidance is not good, You can find them on the street next to Hanatako (under the bridge, on the sidewalk next to the road, on the ground). (Not in the basement, not in the alley where the Hanatako store is located) They kindly gave us a menu with English and Korean instructions, and they took our orders kindly. We sat at the bar table, and the menu items we ordered were green onion chicken skewers, crab shells, chicken tempura, shiitake mushroom tempura, dried squid tempura, spicy fried chicken wings, taco wasabi, and Asahi Super Dry draft beer. Be sure to try this restaurant’s tempura. The combination of clear batter and delicious ingredients is the best. The spicy fried chicken wings were really crazy. They prepare and fry one bone in advance, so you can grab one bone and just pull it out and eat it. The seasoning and the level of frying are crazy.. The crab shell is also really delicious.. It was so delicious for two people that we ordered 6 drinks and ended up paying about 9,000 yen, but New Hankyu. Tourists staying at accommodations near Umeda Station, including hotels, must visit because both the distance and the taste are the best.

Easy access from Umeda Station Delicious food and speed of delivery Atmosphere of the shop Perfect score for any Especially the food is so delicious that you wouldn't think it's an izakaya. I ate too much! The menu includes sashimi, yakitori, tempura, etc. I had a wide variety and everything was delicious! I went there around 19:00, but there were many customers, so I think it's better to make a reservation when you go 🙆

This is a restaurant that all izakayas should follow as a model🏮 There is no fault in any of the rich lineup of sake that seems to be a shop directly managed by a liquor store, and the handmade dishes by Mr. Itamae. It's one of the few shops I've been going to for many years 🍺

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