Ibaraki, Osaka, Japan｜遊食旬菜 びいず

I had known that the shop was famous among women for some time, but I had never visited. Gather in front of the store 10 minutes before 17:00 for the reservation and wait for the store to open. When I asked for a variety of single items, each time I was brought a small plate that matched the dish. The five kinds of sashimi are firm and exquisite, and the dishes and presentation are beautiful. Whiskey and bourbon were unfortunately not the brands I ordered. The highlight is fried oysters from Akkeshi. It was big and juicy, so I shared it with a member who said she didn't need it, and it was delicious. I usually had tea soba at the end that I don't eat. Thank you for the meal.

You can enjoy your favorite dishes from the first plate without any side dishes. A restaurant where you go all the way when you want to eat delicious food. The customer service is refreshing and recommended. It might be better to make a reservation because it gets ridiculously crowded when it's crowded.

The fresh, angular sashimi is really delicious. All creative dishes are excellent. Happiness to be with my favorite Tatenogawa. It's a tough time, but I want you to do your best and get over it.