Osaka, Japan｜らーめん伊藝 玉出店

I often visit this restaurant, and the menu I always order is "Tamade black and fried rice." Tamade black is a soy sauce-based soup that is a little thick, but it pairs well with the medium-thick noodles. It's very delicious because it has a lot of green onions on it. The fried rice is so famous that it has even been featured on TV, and the seasoning and chashu are very delicious.

I got pork bone seafood ramen for 900 yen and half fried rice for ramen circuit benefits. The tonkotsu seafood ramen has a stronger seafood flavor than other restaurants, and it goes well with the thin noodles. The char siu is big, thick and delicious. The green onions also had a good texture. The half-fried rice is also well-fried, and is it a piece of char siu? It was plentiful and delicious, and it was a level that seemed to be an ant to come to eat only fried rice. The clerk's customer service was good, and it was comfortable with a luggage hook under the counter seat. However, when I visited, the store shutter was only half open, and I thought it was difficult to tell if it was open from a distance.

Monday lunch is #Tamade #RamenIgei When I visited for the first time in a while, the menu had changed. #luxury chicken hot water becomes #tonkotsu seafood ramen #With flavored egg 1000 yen #RamenCircuit Special benefit: #phantom half-fried rice #Noodles are Beppin-san but thin noodles I'm jealous of the #super thick noodles at #Tamadeblack next door. I would like the thickness of the noodles to be written at the ticket vending machine. The soup contains seafood A little salty The flavored eggs are so cute on top of the fried rice (^-^). . #Osaka Gourmet #Osaka lunch