Mong Kok, Hong Kong｜頤東酒家 Eton Restaurant

Old school restaurant for tasty and reliable Shunde cuisine. It used to be Fung Shing (the real one, like the one in North Point) and is still run by the same staff after the previous owner retired. There is a list of popular favourites that you need to reserve/pre-order if you want to make sure you will be able to have them at your meal.

Good food. We had a family gathering there(20ppl) and it was great

Convenience, comfort, good taste