Central, Hong Kong｜Ho Lee Fook

The space is great, service is amazing and food is really tasty and innovative. Goose was real perfection, with plum sauce and mushroom dumplings were delicious too. Nice cocktails and home made drinks, that complement that atmosphere. Would definitely recommend and would come back again.

The vibe is amazing. Everyone is super nice! Old school HK. You feel like you go back in 1980s. Drinks are perfect. Food is big portions so better in group

By @theprivatemenu Good food, good vibe, good environment! It’s a really nice Chinese restaurant for a friend’s gathering. Every dish the staff recommended was delicious! These are the dishes recommended by them: ❤️Salt & Pepper Squid 🦑 (Love, love the curry sauce. We saved it and it went well with the prawn toast and other wok-fried dishes!) ❤️Steamed Live Razor Clams Recommended to mix well with soy sauce and glass noodles with the rice 🤌🏻 ❤️‍🔥Fried Chinese Zucchini, King Oyster Mushroom, Eggplant, “Three-Cups-sauce” 💯 #重口味人士必試 It’s my top pick from that night! ❤️Prawn toast 🍤 Preferably more crispy, but it’s a nice toast! ❤️Tofu Sorbet dessert 🍨 For those with a sweet tooth and an affinity for tofu, this dish is an absolute must-try; you won't be disappointed! The Char Siu and roasted goose were so-so; we would skip them on our next visit. #chinesefood #chinesecuisine #hk #hkfood #hongkong