Causeway Bay, Hong Kong｜Farm House Restaurant

Well known Cantonese restaurant located in causeway Bay Area. Crispy chicken wings stuffs with sticky rice is one of the favourites. Almond lung soup is difficult to have home made, too much work, better order in here. Fujian fired rice is u usual to my guest and we also order veggie to complete the course.

One of the quality Chinese restaurants that we will go to front time to time. Luckily it still survives under the challenges of COVID and poor economy over the years. Food quality: 5/5 Service: 5/5 Ambience/environment: 4/5 traditional Chinese Pricing: 4/5

Great traditional Cantonese cuisine with not much fancy presentation but with a real deal. Great service and very attentive. The only draw back is a bit cramp amongst tables and the passageway is quiet narrow or even winding