Shek Tong Tsui, Hong Kong｜Po Kee BBQ Restaurant

Have take out instead of dine in. Ordered char siu rice and half roasted goose. Superb!!! Even eating the rice with just the scallion is nice.

Great local spot for traditional cantonese bbq! Their roast goose is the best in the area, and the char siu is also great (but overshadowed by their roast goose). They are very generous with sauces (especially with ginger scallion sauce) which is really good! There is always a 20-30 minute queue during lunchtime and once you try the food it's obvious why the queues so long.

燒鵝瀨粉好好食！下午2點後來人少點。 Roasted goose noodle soup was delicious! The portion of the meat was generous and I particularly like that the roasted skin is flavourful even after it was soaked in the soup for some time. Strongly recommended!