Prince Edward, Hong Kong｜Chi Liu Xiang Roast Cha Can Ting

I ordered Yiyao, Roasted Pork Rice, and Yiyou Chicken Rice. Everything is delicious. The pork is frozen, but the skin is still crispy. The example soup has the aroma of roasted pork bones, just right. The siu mei is generous.

Tried their roasted goose, sucking piglet, roasted pork and BBQ pork (Cha shiu). They are very good, BBQ pork seems like the best, tender and juicy with a bit of char on the outside. The roasted goose is nice, juicy and not too salty nor dry.

Hands down the greatest chasiu in HK. Order the half lean half fat chasiu with mild char 半肥瘦叉燶邊, and you won't regret.