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Ngau Tau Kok, Hong Kong香格里拉米線專門店

Chinese noodle restaurant, at 345號 Ngau Tau Kok Rd, Ngau Tau Kok, Hong Kong

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Rating

3.1 (62 comments)

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Opening Time

Open Time: 11:00

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Price Range

HK$50-100

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Phone Number

+85269313778

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Location

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Reviews

More Comments at Google Map

good

🍴Shangri-La rice noodle store 📍Shop G/F, No. 345 Ngau Tau Kok Road, Kwun Tong One of my favorite Italian foods is rice noodles✨️😋 If you add one person, it is most suitable for eating bowls and rice noodles. Full and satisfied 🤰🏻 Today we passed through Kwun Tong and had a meal at Shangri-La in Le Zuo Although many people said it was very salty and not tasty But I personally like a lot of Italian food, and it’s not the first time I’ve visited it. I started to suffer from food shortage a few years ago, but I feel that my level is still the same👍 Here, just like in the old days, people still write on tight paper and draw circles. After completing the circle, just hand it over to the clerk to place your order. The whole process is very convenient. Eat around 3 o'clock that day, it's afternoon tea time, so it's not too crowded. It's comfortable😁 👉Rice noodles of your choice $65 Rice Noodles Spicy Soup $32 Pork intestines $13 Beef leaves $12 Pork Run $8 As a bowl of rice noodles, it's actually quite expensive, but I think it's worth the price. First of all, I drank a bowl of noodles with a lot of soup. It was really filling and I had a lot of diarrhea. Secondly, the more you drink, the smaller the portion will be. Everything is better. The pig meat seems to be a little thin, but the portion is quite sufficient. In addition, add 2 pieces of yuba and leeks The spicy soup is called Zuo Xiao La. The soup base has Sichuan peppercorns, but the soup is completely residue-free. How careful is that? To sum up, I think this restaurant is delicious and I will eat there again every time😋💫 💁‍♀️$65 per person

Good food, if you eat it more than 4 times a week, you will become addicted. The price/performance ratio is very good, the spicy soup base is top-notch, the soup base seems thick at night but a little lighter in the daytime, I don’t know why it is so heavy at night

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