Tsuen Wan, Hong Kong｜陳記魚蛋

So spicy and satisfying The fish eggs are chewy and the curry flavor is fragrant If you pass by, don’t miss it

It turns out that there is a Chen Kee in Tsuen Wan In the past, near the North Point MTR station, there was a delicious snack shop in Shikai, but it seemed to be gone after a while. The fish balls and sauces were very memorable. Every time after school, I go to eat Today, I went to eat in Tsuen Wan. I walked through the side streets and narrow alleys and saw that there was a Chen Kee. There are a lot of small restaurants nearby and there are many people queuing up, but Chen Ji doesn’t even bother queuing up. There are three kinds of sauces. Because I eat with my wife, I can only eat less spicy food. But the sauce is very positive, fragrant and delicious. It's not clear what ingredients are put in there, some are like satay, the only thing that is certain is that there must be lemongrass and chili. I have never eaten at such a standard in other small restaurants two little fish eggs The most special thing about Chen Ji's fish balls is that they are very large and relatively fine. Bite off the taste is very good. After you eat it, basically you will not want to eat other fish eggs Ace Shaomai The quality of the siu mai here is very high, because my wife likes to eat it 😜 It’s not too powdery or pulpy, the firmness is good, and the siu mai is very juicy squid 🦑 Squid game is a very good match, the ingredients of its sauce are very refreshing

Best fishball in the world. The fishballs are chewy and tender. The spicy sauce is just awesome and unbeatable! Better try the least spicy sauce if it’s your first time (it’s really hot) The best fish eggs in the world Fish eggs are both elastic and chewy Spicy sauce is super delicious If you are eating for the first time, it is recommended to try Xiaoxiaolai first and then challenge it step by step. (Really spicy)