Wang Tau Hom, Hong Kong｜Ocean Fresh Restaurant

Cheese lobster was sooo good, it was a massive plate of deliciousness and pasta underneath, what a feast. The goose was also super soft with crispy skin! Razor clams were delicious and abalone too! Great dinner and the service fast and efficient!

The service was very attentive and genuine. They changed our headache day to a cheerful feeling. The staff made sure we began each course with a clean plate without our request, even though it was very busy with many larger parties. We are a party of two, and they managed to provide a steam grouper in a proper size. We also ordered a quarter portion of Roast goose and Fried Jumbo shrimp - only 2 pieces.

The seafood dishes served here are better than what you can get at the famous Sai Kung or Lamma seafood restaurant. Prices also much more reasonable.