Wan Chai, Hong Kong｜Kam Fung Restaurant 金鳳茶餐廳

Quick service with decent food. I usually have their breakfast set with satay beef, instant noodles and milk tea. Their milk tea is very strong and has a traditional mouthfeel. They bake their pineapple buns in house, and those are really good when paired with butter. Their egg tarts are also very nice.

I have nothing but a positive experience here. We had the polo bun, egg tart and sandwich, which were all very nice. I was expecting a typical HK hospitality so I was surprised when the servers were actually friendly towards us. Please do note that this is a cha chaan teng and meant for cheap quick food. I wondered if other some reviewers had too much expectation. We’re happy to have experienced authentic HK cafe here. I appreciate that they have English menu (you gotta ask for it) because otherwise it would take me an hour to translate everything to my guests. Do note: - Space is limited, so be prepared to be crammed into tiny tables. I’d say party of 4 is max and eat quickly. - They only accept cash. - Each patron gotta order a drink or they’d be charged extra. - They open early and close right before dinner time. - And not-so-fun fact: it’s located in a street with one of the highest mortality traffic rate in HK, so stay alert for passing cars!

Set lunch is of good portion. But get ready to get squeezed into a tiny table. Classic uncle auntie servers. Unlike what the other reviewer said, their polo bao is really good (chewy type). Don't be intimated by the long-faced auntie waitress standing at the entrance. It's normal