Sheung Wan, Hong Kong｜Pica Pica

Love the tapas and vibes here! We ordered three tapas, one paella, and two desserts as well as drinks. All of the items were good, and the staff were also very nice. The place was a bit small and could get very busy in the evenings, so make sure you get a reservation in advance. Personally I love the tapas more than the paella, and I'll definitely come back again for other dishes.

We had a great experience at Pica Pica! I had the pleasure of dining at Pica Pica during my visit to Hong Kong in Sept, and I must say it was an exceptional experience! The food offered a delightful taste of Spanish cuisine, with dishes such as the flavorful Egg Ala Fremenca, Ajillo Prawns(which I keep craving for that even when I am back to my home country), and creamy Black Paella Rice. I celebrated my birthday there and there was a staff which I couldn’t recall her name(my apologies) but I managed to take a photo with her! Without a doubt, Pica Pica’s attention to detail and delectable cuisine made this dining experience one to remember.

I recently had the pleasure of dining at Pica Pica. The ambiance was inviting, creating a pleasant and lively atmosphere. The food surpassed my expectations, particularly the squid ink paella which was absolutely delicious. The variety of tapas offered were also exceptional. Overall, I had a fantastic experience and I am already looking forward to my next visit.