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Tsim Sha Tsui, Hong KongTIRPSE

Japanized western restaurant, at Unit #219, 18 Salisbury Rd, Tsim Sha Tsui, Hong Kong

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Rating

4.3 (143 comments)

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Opening Time

Open Time: 12:00

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Price Range

HK$250-300

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Phone Number

+85223330031

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Location

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Reviews

More Comments at Google Map

The restaurant is very nice with sea views. The seatings are very cozy, and the ambience is good for talking. I tried the three course lunch set, which is very good! The appetizer is Pumpkin, butternut, foie gras. It is foie gras mousses which is very rich and creamy, with crispy nuts and sweet pumpkin sauce, so smooth and tasty. Flank steak,polenta,endive The steak is perfectly cooked, it is tender and yet with some texture, rich beef flavor and not too oily, simply delicious. Kumquat, rooibos, cranberry The egg white biscuits are so light and airy, with juicy kumquat and cranberry sauce, sensation of sweetness and fruity flavor, it is not overly sweetened, love it Flat white is so creamy and the temperature is just right, the coffee is lightly roasted so coffee taste is very mild . Overall I had a great time.

Excellent Japanese French cuisine. Using many fresh and quality ingredients from Japan, combined with French cooking to bring out the flavors of Japanese ingredients. Great service, view, interior, and atmosphere.

The restaurant got a nice modern interior with sea views. It is rather spacious, with nice sofa seatings. We tried the selected lunch set$698+($238 Japanese wagyu) which we are kinda impressed. The amuse broche is the persimmon cold soup , it is kinda fresh and light, a nice start. The starter made up of a slice of beetroot wrapping crabmeat and apple, beetroot give some crispy texture to the crabmeat, and the crabmeat is quite umami, overall a refreshing dish. The wagyu is Kagoshima wagyu, it is so good!! It is so tender and soft! With the duck gravy enriches the taste of the wagyu beef, so good! There isn’t any visible fat at all, all can be ate, nice one! The deserts is also interesting , it is panna cotta made with radish. It is very Japanese style ingredients mixing with buntan, with a hint of mint and citrus flavor, so light and fresh! The cappuccino is very good too! The coffee is gentle and with rich foam, what a creamy texture. My hubby orders earl grey, also very smooth and light. Overall we had a great time!

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