Yau Ma Tei, Hong Kong|Superdon Express スーパー丼
Japanese restaurant, at Hong Kong, Yau Ma Tei, Nathan Rd, 380號逸東酒店food hallLG層
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Rating
4 (46 comments)
🕙Opening Time
Closing Time: 21:00
☎️Phone Number
+85227821818
📞📞📞📍Location
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Reviews
More Comments at Google MapVisited Superdon Express for dinner when I was in HK earlier this year. I tried the Small Beef Donburi with Soft-Boiled Egg (HKD68). It came with a side of seaweed salad, a bowl of miso soup and a canned drink (Nestea Lemon Tea) Food: - The beef was tender and flavourful and the soft-boiled egg was nice and runny - Felt that there wasn’t a good proportion of meat to rice, maybe an additional scoop of rice would have been more filling and balanced - Miso soup and seaweed salad were alright, nothing spectacular Service / Atmosphere: - Service was prompt and fuss-free – had no issues with the service - This stall is located in the Food Hall of Eaton HK (a hotel), and shares the space with several other stalls. The place had a cozy atmosphere Overall, a tasty meal. There’s a slight chance I might go back for this, but it wouldn’t be high on my bucket list on my next visit to HK.
High quality sushi but at low price. We can see how the chef prepare the sashimi. This set cost $110
Foie Gras and Beef Donburi $108 Eel Tamago and Gyudon $108 Foie gras and wagyu have always been an unbeatable combination. Whether it is delicious or not depends on the chef himself The donburi is exquisite in appearance, it looks delicious and almost drooling! The portion of wagyu beef is sufficient, and it is about 5-6 years old. It is tender and tender~ the meat is soft and has a strong beef flavor. Outstanding but not greasy! The foie gras lived up to expectations, freshly fried but not completely dry, crispy on the outside and soft on the inside, very delicious! The store uses Japanese-made white rice, which is cooked satisfactorily, with distinct grains, plump and moderate hardness; with the beef gravy, the oily aroma of foie gras, and sweet soy sauce, every bite is satisfying and feels a little insufficient Throat~ The other one is also Wagyu Don, but this one has a different taste with eel and jade! The first thing to do is of course to mix the yuzi (raw egg yolk) well. The egg is fragrant and has no fishy smell. Eat it with confidence, the rice is also added with sweet sauce, it is an addictive taste~ What if you really feel tired of eating? The store will also provide a Chinese salad and a side of black bean soup. Take a bite and eat a small portion to reduce the greasyness!
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