Mong Kok, Hong Kong｜De Viet Son

Raw beef is so good! I often go out with my friends to look for good food, and this time I went to a restaurant called Yue Boy Tsai in Mong Kok. I think this restaurant is special. Although the place is small, the quality of the food is very good, and the presentation of the food is also very attractive. I ordered a Vietnamese style raw beef bone wet pho. The raw beef on top is really delicious, fresh, and soft. When the raw beef was delivered to me, it was still 1 to 2 points raw, so I soaked the beef in the soup and it was cooked quickly. The freshly cooked beef is very tender and the meat is very soft. What I have to mention is its soup base. The soup base has a strong beef flavor and is delicious. Drinking beef soup while eating noodles, coupled with a mouthful of raw beef, it is really delicious. In addition, I ordered a plate of smoked salmon and lemon paper rolls. The smoked salmon was not fishy at all, plus this restaurant’s special sauce, which is specially used to scoop out lemon powder. This sauce is a bit like Thailand. Hot sauce, sour. Eat them together, it's not that good. I forgot to mention that I also ordered a three-color chicken wing platter. There are six chicken wings in this platter, two chicken wings are garlic butter flavor, two chicken wings are spicy garlic and pepper flavor, and the last two chicken wings are The wings are called Golden Garlic Crispy Chicken Wings. I personally think the garlic butter chicken wings are the most delicious. The meat is very tender, and the skin of the chicken wings is crispy and has a strong butter garlic aroma. It is really delicious. The spicy garlic chicken wings are both good, the meat is equally tender, slightly spicy, and several are good.

Crispy Salt and Pepper Soft Shell Crab I went to a restaurant called Viet Chai in Mong Kok, because I used eatigo to make a reservation in advance, so I can pay half price for this meal when I pay the bill. I think it would be nice to eat at this restaurant for half price. As soon as I walked to this restaurant, I saw many Instagram posts on the wall of the restaurant. One of them said that actor Zhang Jiahui had eaten at this restaurant. I ordered a Paleo Pot Roast Beef with Lettuce Wrapped with Lemons. and a snack. The snack is the restaurant's signature salt and pepper soft shell crab. Let me first talk about this ancient pot egg roast beef lettuce wrap, the amount of beef is really a lot, as for the egg is runny, this egg is half-cooked. Stir the beef and half-boiled eggs together, and wrap it with a large piece of lettuce. It tastes good. As for snacks, I think the salt and pepper soft-shell crab tastes very crispy. The soft-shell crab is fried to a crisp, so biting it is a bit like eating potato chips. There is still crab meat and crab paste inside, and the inside is soft. When the salt and pepper soft shell crabs were delivered to the table, I saw red peppers, some chopped green onions, and some garlic. This salt-and-pepper soft-shell crab is very tasty, and the legs of the soft-shell crab are extremely crispy, which is just right.

It's the first time to eat chilled tomatoes, so good Because a friend has already used the eatigo app to make a reservation in advance, so when we go to this restaurant, as long as the friend shows the reservation information, we can get half price when we sell the order. So when a friend asks me if I want to have dinner together, of course it is my duty to say yes, because there is a half price discount, and the price can be reduced by half when you sell the order to find the amount. How good do you think, haha. And what I remember most is the iced honey jelly tomato in the restaurant of Yue Nan Boy. (regular price $39, meal $29). I usually eat tomatoes with scrambled eggs, or sliced ​​raw tomatoes for sandwiches. I never thought that chilled tomatoes could be so delicious. And the skin of the tomato is taken off, so that I can't eat the skin of the tomato when I eat it, so I think the taste is better. There is honey around the tomatoes, and the combination of honey and tomatoes is also a good match. In addition, the tomatoes are frozen. I think it is really cool to eat this dish in summer. In addition, because I don't want to eat beef today, but I saw one of the dishes called 3+2 Lemon Powder ($72), which looked attractive in the picture, so I thought about eating it. The waiter seemed to hear my mouth saying that I don’t want to eat beef, so he told me that the beef can be transferred to other side dishes. As a result, the ingredients of this dish were Vietnamese-style pork, ancient roast beef, shredded pork neck and hand Shredded chicken, etc., the waiter will remove the ancient roast beef, and then increase the proportion of other side dishes. I think the waiters are very careful in this way. On the one hand, it can be satisfied enough that I want to eat this dish, and on the other hand, it can be satisfied enough that I don’t want to eat beef today. Overall, the quality of the food in this restaurant is pretty good, and there are a lot of 3+2 lemon powder side dishes, so you can eat meat. Add lemon juice and eat it together, it is sour, and it is very refreshing to eat in summer. Of course, this is the first time I come to this restaurant, if I want to talk about more delicious food, I will still say that the most memorable thing is the iced honey jelly tomato. Because it is really delicious and has a sweet feeling.