Prince Edward, Hong Kong｜正記潮州牛什粉麵

The 崩沙腩 is the very best I have had. Definitely worth a try. It has moved to a new place with an air-con and less crowded

Really small restaurant but good quality, affordable price, and closes at 12:30am which is really important coz I usually eat late at night and there are not much choice around the area.

Good food comes from the fresh moon.