Quarry Bay, Hong Kong｜晉旺飯店

A cozy restaurant serving up local favorites to locals. They cook up traditional Cantonese dishes with some Chiu Chow dishes as well. Execution and taste was great, something you'd expect from a pricier and fancier place. The fried noodles were beyond crispy, the fried oysters were flavorful and veggies were fresh. The service staff were very friendly and chatted up the customers as well. The place could be a bit hard to find, but when you do you'll find great food here!

Best Cantonese cuisine in Quarry Bay! This place doesn’t have a fancy interior/ environment, yet it serves authentic Canto taste at an affordable price. The staff were very friendly and proactively seek comments from customers to perfect their dishes. I can tell many of the customers are returning customers. I recommend this restaurant if you’re looking for some authentic Canto cuisine. Do make sure you reserve in advance due to the high occupancy at night. Some of the dishes I tried: Fried rice with conpoy and eggwhite - a classic dish with conpoy, egggwhite, green onions and zucchini. It’s perfectly cooked with bouncy rice and satisfying bite, without being too oily. Braised vegetables in fermented bean curd sause - this is a vegetarian dish. The sauce was very flavourful and rich, and it elevated some of the infredients like tofu puffs and vermicelli.

Funny sentences are written around the restaurant. The food is freshly cooked and delicious.