Kwun Tong, Hong Kong｜盛寅慢煮製麵

【Hong Kong food🍴】Sheng Yin slow-cooked noodles On Sunday, I went to a good place again 😋 how many good reviews I saw on openrice Just pass by Li Niu Tau Kok for food It mainly focuses on low-temperature and slow-cooked food and noodles. Let's try the noodles😙 Also 🤵‍♀️The menu has been changed this month, so there is no special set menu for one person🤓 🔹️Flax chicken drumsticks mixed with konjac noodles (soup) So fragrant sesame paste, so evil 😈😈😈 Konjac Noodles Make You Feel Good Health Fan The noodles are refreshing and the slow-cooked chicken keeps slippery🤭 🔹️Spicy Chicken Drumstick Mixed with Soba Noodles (Multiple Noodles) (Dried Fish and Shrimp Soup) Many noodles will be served in a big bowl 😲 The sauce is excellent and not too spicy 👦 can't stop talking about delicious food 🔹️ Crispy Fried Chicken Skin Dumplings The skin is thin and there is some salt and pepper powder on it, but it will not steal the taste of dumplings Crispy but juicy when biting into the noodles 😍 🔹️Crispy fried honeycomb tofu Filling with fish meat and corn is sufficient👍 Every time I bite into it, I make a squeaking sound, and the noodles are made into a bowl of tofu 🤣 🍸Taro Pearl Fresh Milk The taro flavor is not good, and it is a bit sweet 🍸Passion fruit lactic acid soda It's sour, it's so refreshing, the passion fruit flavor can be stronger 🤪 📍Shop B, G/F, Wing Ngai Building, 9-15 Luen On Street, Kwun Tong 📞39563522 💲95 per capita

My friend wanted to try it, so I looked online and saw that one of the selling points was the soup base. I am really looking forward to drinking soup and eating noodles with soup, but on the other hand, I am afraid that I will be disappointed, because there are actually many restaurants that order the soup back, which is salty and heavy with MSG. But don't be disappointed! Main soup base: Onion Garlic Chicken White Soup 🐓 / Earth Fish and Shrimp Soup 🐟 When a bowl of noodle soup is served, those who know how to eat must drink the soup first. When I drank my bowl of Dadi fish soup, I couldn't help saying "Drink it well!" It was exactly the taste I expected. Immediately after drinking the chicken soup from my friend, I groaned like Sister Jiayan, "It's delicious!" 🥲 This soup is like stewed chicken soup. Later, I talked with the clerk, and I realized that they used the whole fish to cook the fish themselves, and then boiled it; while the chicken soup was made from broken chicken shells. ! We are really drinking and drying into a bowl of soup. Another selling point: all meat in the restaurant is slow cooked🥩 In fact, I know that slow-cooked meat is delicious, but I don't have a special feeling, but this time it is really worth mentioning. My friend and I ordered the beef cheek pork and pork leg respectively. The meat is dripping and won't scatter, and it's delicious without feeling salty. Snacks must try🍗 In order to try more things and see if it’s worth helping, we ordered some noodles and then ordered more snacks. As fried food lovers, we ordered boneless chicken wings and fried cheese. The chicken wings are not thick at all, and there is gravy when you bite into it; and the fried cheese has onion and tomato sauce on the bottom, it doesn't feel good. We also ordered soft-boiled eggs and rapeseed with wild mushrooms. The soft-boiled eggs are so slippery, you can't lose. Order record: Spicy Beef Cheek with Udon Noodles with Onion Garlic Chicken Bouillon $66 Boiled Pork Knuckle and Spinach Noodles with Rice Fish and Shrimp Soup $52 Salt and pepper boneless chicken wings $32 Golden Fried Cheese $35 Miso Soft-Boiled Egg $18 Wild Mushroom Rapeseed $22 Bottled Peach Black Tea $13 Bottled Lemon Black Tea $13 Bottled Yuquan Soda $13 Bottled Coke $13 😋Summary: The soup is delicious, the food is delicious, full of sincerity and compassion! ! 😋 The clerk and the boss are very friendly and will talk to us. It turned out that the restaurant was jointly opened by the boss and the Japanese. In the end, the boss also woke up two packs of organic coffee for us to try. I really want to support such a small shop with sincerity and human touch. Will help again! 📍Address📍: Shop B, G/F, Wing Ngai Building, 9-15 Luen On Street, Kwun Tong

Sincerely recommend folk cuisine. Slow Cooked Noodles Is there any good food that can beat a bowl of heart-made noodles? It is a bowl of noodles that are not expensive but made with care! This small Japanese-style noodle shop in Kwun Tong is definitely a conscientious noodle shop. Since the shop is operated by the Japanese and locals in cooperation, no matter the decoration or the ingredients, it has a Japanese style. And the most important food shows the owner's high requirements. Not only is all the meat cooked in a slow-cooked way to seal the original flavor of the gravy, but the noodle soup base is freshly made every day without adding MSG, and the soup base is made from raw materials! It's been a long time since I've been eating noodles in Hong Kong and I can drink it into a bowl of soup. Today, my friend and I tried the Spicy Beef Cheek Broth Udon ($66). Onion Garlic Chicken White Soup is thick and delicious, not too salty. And the udon noodles are so elastic that they shrink just right! The most important thing is that the beef is very delicious, and it is made by slow cooking, so it is not tough at all! And my friend ordered the boiled pork leg and spinach noodles ($52) with earth fish and shrimp soup. The soup base is very delicious! Later I asked the master, it turned out that they insisted on using the whole land fish, and then used it to make the soup base, no wonder it was so delicious. And the pork leg is big and tasty, great! Another commendable feature of this store is that it insists on providing high-quality food at affordable prices, and hopes to do more neighborhood business! We just ordered a few snacks, except Zuo Weifu soft-boiled eggs ($18), wild mushroom rape ($22), but it is not bad, salt and pepper boneless chicken wings ($32) are very delicious, the most favorite is not too much Salty and too dry. And the Golden Fried Cheese ($35) is especially good for sun-dried cheese lovers. The sauce is made with tomato sauce, sweet chili sauce and onions. It tastes delicious! Another point that the owner insists on is that all drinks are bottled in glass, which is full of nostalgia and is also the most delicious drink! The clerks are also full of kindness, chatting with us and explaining the food production process. All in all, regardless of the price, food quality, and service attitude, it shows the owner's heart, and the return rate is extremely high.