Sham Shui Po, Hong Kong｜Wai Kee

Simple traditional cafe. It was one of the best breakfast in this trip. Classic Hong Kong tea and the French toast.

Three stores on the same street under same owner. Well known pork liver n beef noodle. Big portion. Also ordered Kaya French toast which sweet enough and no maple syrup is required.

Great local find. Small line at Sunday lunch, moves along quickly. Very yummy pig liver noodles!!!