Wan Chai, Hong Kong｜起鍋 Lets Pot

Interesting soup case bringing you hints of Southeast Asia, my personal pick this time is lemongrass sake clams. Complete package for great vibes, fresh seafood + beef (very recommended!!) and their vintage-style decoration. Don’t overlook their homemade dumplings with different flavours as well, it has became our recent top hotpot resto to go to 🤓🤓

I rarely give a 5 star review on restaurants, but my experience in this spot was phenomenal. Me and my friends ordered 2 two-person sets and some cocktails. Not only were the drinks absolutely delicious, we felt extra valued as guests here. Tim, the owner and us had a lovely chat, while he made sure the ordering process and the vibe was easy (as it was some of us's first time eating hot pot). The restaurant's interior was super aesthetically pleasing, and we even had fun taking pictures afterwards in the venue. Although the food was a little pricey, it was worth it for the lovely evening we spent here. Overall, great vibe, aesthetic and service!

I really enjoyed my dinner here. High quality ingredients, especially the beef and handmade dumplings. A lot of creative cocktails to choose from.