Causeway Bay, Hong Kong｜紅堂四川麻辣火鍋

The soup base is not for the faint hearted. Food there is fresh and nice, a wide choice of beef, seafood and meat.

Both food and service are of quality ~

As soon as I stepped into this hot pot restaurant, I saw the all-red and black decoration design, which made me feel fashionable and trendy. At the same time, the Rock&Roll hand gesture logo and the damn It’s hot! slogan are full of fun. The seats and the rooms are separated by wooden ventilation screens, giving it a somewhat elegant Chinese feel. The restaurant specializes in spicy hot pot full of Sichuan and Chongqing flavors, and the quality of its homemade ingredients is excellent! ———————————————————————- ✔️Yuanyang Hot Pot $198 (Clear Oil Healthy Spicy Hot Pot $168/Northeastern Sauerkraut White Meat Hot Pot +$38) When it comes to home-cooked spicy hot pot, I order Yuanyang Hot Pot, one spicy and one not spicy, so it’s balanced. The charge for Nidu Yuanyang Hotpot is calculated based on the price of the more expensive of the two flavors, with an additional charge of $38. The spicy hot pot has a lot of whole red peppers, which is numb and fragrant, and the noodles have a lot of duck blood and honeycomb tofu. What I couldn't put down was the sauerkraut and white meat pot. It had a clear, sweet and sour taste, which was addictive. I drank at least four or five bowls of soup, and the portions of white meat and sauerkraut were not small! ✔️American beef shoulder $228 The large but thin beef tastes soft and tender after being cooked, full of beef flavor, and absorbs the delicious flavor of the soup! ✔️Vegetable platter $98 There are broccoli, lettuce, enoki mushrooms, lingzhi mushrooms, pumpkins, and winter mushrooms, each in a small portion, just for someone like me who wants to eat more vegetables! ✔️Homemade three-color dumplings $88 The dumplings are made in-house at the hot pot restaurant and are of good quality. Each dumpling is filled with fillings! The three flavors are spicy Wagyu beef dumplings, black truffle shrimp egg dumplings, and chive dumplings. The first two are quite special, the chopped Wagyu beef still has a good texture, and the black truffle shrimp egg tastes so fragrant and chewy! ✔️Seaweed bell $68 It’s so big, and there’s seaweed in the noodles, so it has a richer texture! ✔️Shunde fish curd $68 It has a sweet fish flavor and is refreshing and chewy! ✔️Mustard fish roe balls $58 There are eight pieces, so you can eat it. After you bite it, the hot mustard-flavored sauce and crispy fish roe flow out! ✔️Wide Pink $38 Because the soup base is so delicious, you want to feel the essence of it. Let the noodles absorb the taste of the soup, and it has a texture and a good taste! ✔️Plum juice $28/cup This cup of black plum juice is as delicious as the other ones. I drank it all day long and the texture is thinner. This cup is thicker and more flavorful. I almost want to drink more! 10% service charge