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Mong Kok, Hong Kong味火鍋 (旺角店)

Hot pot restaurant, at Hong Kong, Mong Kok, Nathan Rd, 678號, Hua Chiao Commercial Centre, 3樓

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Rating

4.1 (88 comments)

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Opening Time

Open Time: 17:30

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Price Range

HK$300-400

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Phone Number

+85268000942

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Location

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Reviews

More Comments at Google Map

Taste hot pot. Friendship is priceless Ms.A is a girl with personality Love and hate are clear, choose the good and be stubborn She has her way she is busy meet me Say you haven't had a good chat with me for a long time must have a long talk Even the location is arranged How dare I refuse good location In Mongkok, where we bought shirts together when we were studying together very close to the subway station The environment is quite spacious There are booths and VIP rooms Refrigerators for drinks and self-service sauces are well stocked After taking us to a seat, the clerk put down the menu and let us choose slowly The menu reads Hot Pot Quartet Original tetralogy: Part 1: Optional starter Part Two: Optional Soup Base Part Three: Ace Hot Pot Platter Part 4: Selection of Hot Pot Ingredients Actually Didn't Start Hot Pot Quartet Each table has a four-style appetizer platter Then this must belong to the prelude I love patting cucumbers and black fungus Ms.A loves Chinese salad and fried chicken cartilage First: I chose half a Baked Boston Lobster with Cheese and Pineapple Tomato Salsa Baked Boston Lobster with Cheese and Pineapple Tomato Salsa Boston lobster is always fresh Fresh savory sweetness with pineapple tomato salsa is extra sweet It is incomparable to bake fresh lobster with salad sauce Ms.A's is 3 American oysters baked with black truffle cheese she gave me a taste black truffle aroma Cheese and American oyster lingering Oysters are underripe Fresh oysters certified by oyster water Part Two: Optional Soup Base We all want to order flower maw bamboo shredded chicken pot Good stuff Fish maw soup in a pot Sliced ​​Bamboo Chicken Served with Cordyceps Flowers Visible freshness put yourself in the pot Witness the fresh taste Part Three: Ace Hot Pot Platter The seasonal seafood platter includes: clam clam Hokkaido scallops fresh fish fillets Fresh Shrimp fresh abalone Homemade cuttlefish balls Homemade Shrimp Balls Hiroshima oysters Everything fat Everything is full Mouthwatering I can't help but blow them off as soon as they come on stage And the American Angus beef platter contains: Hand Cut Beef Short Ribs beef shoulder blade Sealing Willow Niuban key Each style is full of cow fragrance It is the love of Bull Demon King Ms.A Part 4: Selection of Hot Pot Ingredients There are many options: american fat cow Premium Kurobuta Homemade Shrimp Dumplings Beef Balls in Beef Bone Broth Golden Mochi Yaki Homemade Vegetable Dumplings Sichuan Spicy Beef Balls Coriander Beef Ball Moxibustion Roasted Zhibao Wasabi Fish Balls Handmade Beef Dumplings Handmade Corn Dumplings Pork Bone Sauce Balls Pepper Pork Belly Meatballs fish tofu Nong Zhi Tofu tender duck blood Taro Mashed Pork Balls seasonal vegetables etc. Just use the QR Code to place an order yourself But actually ate the first 3 parts The combat power of the fourth part has dropped significantly we only ordered part Among them, the homemade fresh shrimp dumplings are really delicious Although the store writes that it is a hot pot tetralogy But I found out that it's actually five parts Because Fan likes this store on Facebook/Instgram You can get a cup of Swiss Movenpick ice cream It's the fifth part The hot pot can be unlimited And the ingredients are fresh I think the price is quite high Can blow water indefinitely An option for dinner with friends Ms.A is really discerning First-class choice for eating and drinking hot pot 678 Nathan Road, Mong Kok 3rd Floor, Overseas Chinese Commercial Center

My friend proposed to have a side stove here on his birthday, so it’s not wrong! Sit comfortably and eat all the time! The complimentary Baked Boston Lobster with Cheese is so fresh, sweet and refreshing. You can choose Yuanyang pot for 10 optional soup bases, no extra charge. The seafood platter and Angus beef platter served are almost of quality. In terms of ingredients for all-you-can-eat hot pot, the meat is only American fat beef and black pork, and there are also hand-made balls, duck blood, vegetables, snacks, etc. There are also many types of drinks to choose from, and movenpick ice cream is also given at the end!

Mong Kok has a lot of delicious food, and new restaurants should be opened frequently. How can we win the hearts of our diners? The most important thing is that the price/performance ratio is high A newly opened high-quality hotpot restaurant called "Wei Hotpot" is so proud😎 There are four steps to ordering Part 1: Self-selected starter (everyone chooses 1 out of 4) ❤️Cheese Baked Boston Shrimp (Half per guest) ❤️Salmon Fillet Wellington ❤️Sichuan Spicy Chicken Pot (Optional: Large/Medium/Small/BB Spicy) (minimum two persons) ❤️Laotan Pickled Fish (minimum two persons) Part 2: Soup base of your choice There are so many kinds of soup bases that I’m so confused that I have to ask my handsome brother to recommend them 😂 Then I returned the left one: "Sichuan Spicy Duck Blood Hotpot (optional: large/medium/small/BB spicy) combined with Japanese soy milk seafood hotpot" I want to try all 10 soup bases 🤣 Since I have difficulty choosing, I decided to take turns to try out all the soup bases next time. Part 3: Ace Hotpot Platter Seasonal seafood platter Razor clam locust/Hokkaido oyster clam Fresh fish/fresh shrimp fresh abalone Homemade cuttlefish balls Homemade shrimp balls Hiroshima oysters/Japanese crab sticks American Angus Beef Platter Hand-cut beef short ribs Beef shoulder blade Fengmenliu Niuban Pong Part 4: Selected Hot Pot Ingredients American fat cattle Beef bone soup beef balls Sichuan Spicy Beef Balls Coriander Beef Balls Pork Bone Sauce Meatballs Pepper pork belly meatballs Taro paste stuffed heart balls Special grade black pork meat Golden Mochiyaki Moxibustion and burning of pericardium with sesame seeds Wasabi fish balls Rich Cheese Tofu Burnt fish tofu Seasonal vegetables hot pot pasta Homemade shrimp water Homemade chive dumplings Handmade corn dumplings Handmade beef dumplings Tender duck blood Basically, you will be full after eating a seafood plate and a beef platter🤣 In addition to the convenient location, the prices are clearly stated and there are no hidden charges! It specializes in fresh seafood and offers a variety of set meals. The hot pot restaurant is very large and has several VIP rooms. It is perfect for dating, family or a gathering of friends. We have VIP rooms on that day. Full of excitement. But I don’t feel too stuffy at all, it’s so comfortable and distanced🫰🏻I’ll hold my belly and walk away after eating, and I’m already full before the time is up. It’s definitely enough time to eat. Address: 3/F, Overseas Chinese Commercial Centre, 678 Nathan Road, Mongkok

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