Minato City, Tokyo, Japan｜Oedo Mimami Aoyama

Traditional style eel specialty restaurant. The seating is rather small and antiquated but the expertise to prepare eel is outstanding. Many excellent side dishes as well. Don't expect a romantic place but food is deliciously prepared.

Super delicious eels are offered and quantity of rice is good. Charcoal grilled eels with sweat taste soy sauce is very good marriage. Interior and exteriors of this restaurant are traditional way of Japan. Eels in Japan are expensive in these day that you could rarely enjoy this fish, but in special occasion this would be good choice. The table is very limited and here seems to be very popular then you should book a table as you go. It takes about 30 minutes that the dish comes on the table.

The best prepared eel I have ever had.