Kokubunji, Tokyo, Japan｜天好

"Unaju special" 4800 yen The eel, tightly packed in a jubako, has just the right amount of fat and is soft and fluffy. The sauce was not too sweet and the aroma of charcoal grilling was so delicious~♪(´ε｀ ) I think it has the best taste among the nearby eel restaurants◎💯

The slightly charred and plump grilling, the seasoning that didn't require any sauce, and the fragrant Japanese pepper were amazing. Although the snack menu was small, the wait time was reasonable. It's a store you'll want to go to once a month.

It's soft and the sauce tastes just right! I went there for the first time in 6 years. When I lived in Kokubunji, I used to go to this shop at least once a month. This is an eel restaurant with strong ties to the local community. The unagiju also had the same taste and was extremely delicious. It's even better than the famous eel jus in Tokyo that cost over 8,000 yen. I think it's a good value for money to be able to eat domestic eel at this price. I'll come back to eat when I'm nearby again.