Yokohama, Kanagawa, Japan｜田乃中

I visited as a little early midsummer day of the ox. I was wondering if the eel was sold out, so I called about an hour before to confirm, and they guided me very smoothly. When I asked, they prepared paper luncheon mats for the number of people, and the atmosphere was good. I have an allergy, and before I told it, he guessed from our conversation that I had an allergy, and he even confirmed it. I was impressed because it was the first time I had visited a store that had researched this far without asking. The main eel was grilled white and eel over rice, but both were delicious. While there are eels that are too strong in flavor, this one is a little light and you won't get tired of it, and it was seasoned so you can eat as much as you want. I would love to hear from you again.

I went to ``Tanonaka'' next to Showa Medical University Hospital in Fujigaoka, Aoba Ward, Yokohama City for the first time in a while, and had them make an eel bento to take home. It's been a while since I last ate it, but it was still delicious. I think business is tough amid the coronavirus pandemic, but the taste remains the same. It was a very happy moment. Good luck, Tanonaka-san.

I went there for the first time, but the atmosphere of the shop was good, and the eel was very delicious. There were 3 levels of pricing.