Tsurugashima, Saitama, Japan｜Washoku大穀 鶴ヶ島店

It's always eel, but I came for lunch for the first time. Mille-feuille cutlet with cheese 1,200 yen There are several other types and there are reasonable ones, so you can feel free to come. 2023/1/1 I visited on New Year's Day. It seems that the production area of ​​eel varies depending on the time. They show you the eel before grilling it. It takes 40 to 50 minutes to handle after ordering, so I always wait while drinking. Fried chicken, dashi rolls, and nigiri sushi are recommended as appetizers. The eel this time was plump, soft and delicious. I think it's a good shop for people who can wait patiently because the shop has a sense of luxury.

I stopped by for the first time on 2022,09,12. I love eel and have eaten it in many places. I heard that this product is reasonably priced and has good service. I heard. The people working here are very nice and make me feel comfortable. The eel was also delicious and I was satisfied. I will also visit you when I come to Tsurugashima.

I received the eel. I was so impressed by how delicious it was! I originally grew up in Urawa City, and I've always loved Masuya and Hamana, but the eel served here was just as delicious! I recommend it✨