Saitama, Japan｜和香

The best unagi dish that i have ever had. The place is very humble but definitely worthwhile for stunning taste!

Used for takeout. Call immediately after opening and make a reservation, then visit according to the pick-up time. Ordered Unaju, Shirayaki, and Liver grill. The store seemed to be busy on weekends, but it was well prepared when I went at the appointed time. All the flavors were delicious. The sauce is not too sweet and the saltiness is just right. The eel is fragrant and fluffy. It was a great satisfaction.

Anyway, this is a restaurant where you can easily eat cheap and delicious eel. After learning about Waka, this is the only place I eat eel with my own money ^_^ I always order the 2,500 yen Matsu, and it comes with salad, liver soup, and pickled vegetables, so I'm very satisfied. Please note that this is a small restaurant with a capacity of 7 people (5 people at the counter + 2 tables), so it is not suitable for large groups.