Setagaya City, Tokyo, Japan｜世田谷 宮川

Delicious meal at this small unagi restaurant. Reasonably priced and well prepared. The service was quite quick. An English menu is available if needed.

Small restaurant with a great local and authentic vibe. Only 5 tables and so very intimate. But the food was spectacular and service was prompt, impeccable, polite and thoughtful. I can't recommend a single dish because I would recommend ALL of them!

Wonderful eel, attentive service. The place is small and authentic in atmosphere with sliding doors, option of Japanese seating and located in an old Japanese style wooden house. The eel is served up in beautiful lacquered boxes with a warming and simple cup of soup on the side. Prizes are very fair; we payed 4250Y for one big box of eel (2pices) and one bowl of eel with egg both with soup and tea on the side. Definitely worth a visit!