Koto City, Tokyo, Japan｜うなぎ 㐂はら

Because I'm hungry. I was just getting in the car and headed towards Kinshicho on Keiyo Road. I had been interested in the eel restaurant that has been open since the Showa era on the railroad tracks near Kameido Station for some time, so my husband and I decided to visit it. I ordered the ``Eel Bowl'', which is limited to 20 servings during lunch time, and the egg soup to go with it. 😊　The eel was fluffy, soft and very delicious✨

Eel is the best. The capacity of the staff is also kind, and it is a famous store in Kameido. Thank you very much for the large amount of eel bento the other day.

At lunch, we had Unaju Take 3500 yen plus liver soup 100 yen. (Tax included) The sauce wasn't too sweet, and it went well with the fluffy kabayaki, and I ate it all in no time. I think that cospa is good. I would like to ask you again.