Suginami City, Tokyo, Japan｜日本料理・ふぐ舗 にしぶち

I entered the store 10 minutes early when it opened at 11:30, but they let me wait inside the store. Moreover, when the food came out, he said, "I'm sorry to keep you waiting." It's a very pleasant customer service, and you can see why locals often come. The conger eel was fluffy inside and delicious.

"In addition to the price and volume, the customer service and atmosphere were good." Although it is a little far from the station and is not very accessible by car, customers visit constantly and I felt that it is loved by the locals. The quality and quantity of the famous conger eel tempura bowl was unbelievable for 1100 yen including tax. The fried conger eel was a little stiff, but on the contrary, it was moderately chewy and delicious. The sauce is thin and does not interfere with the taste of the ingredients. And above all, I was impressed by the polite customer service. The disinfection after the customer returned was also done properly. With this atmosphere, taste, quantity, and customer service, 1100 yen is a little disappointing for lunch.

This is a kaiseki Japanese restaurant located in a quiet residential area about 5 minutes from the south exit of JR Asagaya Station on Nakasugi-dori in the direction of Minami-Asagaya Station on the Marunouchi Line. The name of the restaurant is “Fugu-ho Nishibuchi”, so it may seem a bit intimidating, but it is a very user-friendly restaurant with reasonably priced courses. It seems that it is possible to use from 2 to 50 people with a tatami room and a private room. A calm appearance and customer service unique to a kaiseki restaurant. It seems that it can be used for a wide range of occasions, from family anniversaries to business. Lunch is also fulfilling. The conger eel bowl in the photo is 1,000 yen. Feel free to ask. If you can have a leisurely meal, try the lunch course! It's also better quality than the price. The head office is near Asagaya Station and this is a casual izakaya.