Chuo City, Tokyo, Japan｜屋台酒場 あぐらし

It's a counter operation like Mac or a table operation like Saize, and it's a different business model for the same restaurant, but here at Agurashi, it's a thorough counter operation during lunchtime. Ordering, accounting, food serving, and tableware are all done at the counter, and the system has been completed so that the staff does not have to leave the counter. There are a lot of things that customers do, but the 980 yen salmon salt-grilled set meal with rice, miso soup, curry, and all-you-can-eat raw eggs is well worth it.

This is my second visit♪ This is an izakaya where the staff are very energetic and cheerful, and you can feel happy when you visit! It has a bit of a festival feel to it, which is nice too ◎ Above all, the grilled sea urchin rice ball is a must-try dish! ! ! I'm happy because the sashimi is fresh and the grilled dishes are freshly made. There is a wide variety of Japanese sake, so if you like Japanese sake, this is a must-see!

When I went there before, the staff at the store treated me very well and the food was delicious, so I was impressed, so I visited again! It's a stall style, so it's a plastic cup, but it might be good in this corona era! The cost performance is so good that I don't want it to disappear, so I will definitely stop by when I go to Koami Shrine again! ! I don't smoke, so I gave it a 4 only for the atmosphere, but the inside of the store is nice ☺️