Shinjuku City, Tokyo, Japan｜サワディー

Some of the most authentic tasting Thai food I've had in Japan! The takeout portions were huge, more than enough to share with the family. Green curry was delicious and extra spicy, and the Pad Thai had a perfect balance of sweet and tangy flavors.

It's retro and small, and you can clearly see the faces of the staff, which makes me feel relieved. I ordered a green curry lunch. The spring rolls came out right away, so we toasted with Thai beer. The green curry has a lot of ingredients, and the chicken, eggplant, and paprika are delicious. The curry has just the right amount of spiciness and richness. It's a little salty, but goes well with rice. The aroma of cooking wafted through the restaurant, and I was drawn to it by adding a small serving of gapao rice.

Thai restaurant. lunch. Pad Thai + mini green curry, mini fresh spring rolls, soup included 1023 yen. Pad Thai is a slightly sour Thai fried noodle dish. The curry is 165 yen and has a lot of ingredients, so it's cost performance ◎ The spiciness is not so bad. 6 levels of spiciness can be adjusted. They were both delicious. The entrance is steep and narrow, so it may be difficult to enter at first glance. The inside of the store is also small with 4 tables. A local couple (?). Customer service is definitely good.