Toshima City, Tokyo, Japan｜Yamagasa Ikebukuro

My colleague said it was good to go out to eat before, so I asked him to take me and it was delicious, so let's have a game off party (๑ ̀ㅂ ́)و✧ On the day of the off-party, we added all-you-can-drink to the course. ((#♡-♡#)) All of them are delicious. I want to go again Soy sauce-flavored motsunabe for colleagues Miso-flavored at off-party, both are delicious

I'm sure I didn't like offal hotpot to begin with, but the one here was soft and delicious. It doesn't feel sticky and you can eat it easily. The staff's attentiveness is also very nice. I would love to go again. If there are three seats for two, it might be nice to have a curtain between them to separate the space and make it feel calmer.

I went to Ikebukuro to eat offal hotpot with yakiniku → yakitori → sushi. Visit this popular store in the area The order is Motsu nabe 1,580 yen soy sauce flavor few minutes to wait A nearly ready-made motsunabe is now available. The specialties are mentioned in the menu: domestic beef giblets and secret soup. The lineup includes stable vegetables such as burdock, chives, and cabbage, as well as konnyaku and tofu. The more you boil the soup stock, the more the flavors will soak in and the flavor will come out. I especially loved the combination of the tender offal and the soy sauce-based soup.