Matsudo, Chiba, Japan｜Soba -OTODO- in Kitamatsudo

There are several delicious ramen shops in front of Kitamatsudo Station. There's always a line here, but since I live nearby, I try to find a time when it's open and pop in from time to time. It's a great time to eat thick noodles with yakiniku on top of ramen and rice as a side dish. Rice and garlic are free. Tsukemen is also delicious. We also do it on New Year's Day. The store always opens at 11:30. There are 8 seats at the counter inside the store. It seems that the store will close as soon as they run out of materials. According to the clerk, it was around 11pm. When I went there for the first time in a while, there was a new menu item called "Shioniku Tama Soba". Every Monday, 1.5x meat. On the 29th, eat 1.5 times more meat. What if the 29th is a Monday? ? ? . I will try "Mazesoba" later. Mayonnaise works well. So, I ate ``Salted Nikutama Soba''. It's salty, but it's still rich and different from standard soy sauce. This one is also delicious. By the way, the one in the photo is ``Salt meat tama soba, extra meat, and extra green onions.''

The best ramen shop in the universe. (*This is my personal opinion.) Neat ball soba all on top Yakiniku egg yolk garlic green onion seaweed ajitama menma and a rich soup that goes well with rice is exactly like a yakiniku set meal. (Large serving of rice free of charge) The noodles also go well with the richly seasoned soup. It's also helpful that it's open late all year round. Recently, it also supports Uber Eats.

(2022.05.04) I had salt meat tama soba with garlic and rice. It was delicious. (2021.07.31) I had salt meat tama soba, garlic + rice. But it's been a while since I've eaten it and it's delicious. Even though it was hot, I had a full appetite. Also, the female clerk is cute. Thank you for the meal. (Past post) Salted Meat Tama Soba (Large) Garlic + Rice The taste is different from the sweet and spicy taste of sukiyaki, and it goes well with the rice. It’s delicious~🎶 Thick and chewy noodles, Sweet and spicy soup like pork bone soup mixed with sukiyaki warishita, By mixing it with the yellow color of the egg, it feels like eating sukiyaki ramen. If you add the free rice and pair it with the soup, you'll have a perfectly sukiyaki-yaki rice. The pork is also stir-fried to a sweet and spicy taste, and when topped with Kujo green onions, it goes well with the noodles and rice.