Higashiyamato, Tokyo, Japan｜Tokujuan Higashiyamato

What I ordered was Salt-grilled Burikama, Kake Udon (Small), Chawanmushi, Rice (Normal) is. I didn't have a set meal that I was into, so I ordered everything separately. But I didn't need to bring it with me. For some reason, the udon and chawanmushi were lukewarm. disappointing! I was intrigued by the smell of chicken inside the chawanmushi! Although it is small, the concentration is diluted. The conveyor belt sushi restaurant wins. But there were so many things that were even better than that. First of all, the seats are good. All rooms have private doors. It's calming, isn't it? The menu is also good. On a tablet, the method of typing only the menu number is good⤴ As for the food, the salt-grilled burikama is tender. The skin was grilled to a crispy texture, so it was delicious. This is about it. The white rice was also good. I have to eat tempura next time.

A very conscientious restaurant with three conditions: Japanese food, private rooms, and nearby. It's comfortable to reward yourself, relax, and protect your privacy. It's good that the price is reasonable. Along the Shin-Ome Highway, it's easy to stop by on your way home from a long trip. You can also enjoy meals that match events, occasions, and seasons.

It was very nice to be able to eat slowly in all the private rooms. The menu was so rich that I had a hard time choosing. It was very delicious. I would like to try other menu items so I will repeat!