Yokohama, Kanagawa, Japan｜和幸 あかね台店

It's hard to eat tonkatsu at a relatively cheap price. The menu is similar to that of a slightly upscale family restaurant. The atmosphere of the restaurant is also elegant as a family restaurant. There are regular tonkatsu and branded pork tonkatsu. The pork cutlet I ate was a regular loin cutlet, but it had less fat than regular loin cutlets, and the meat was soft and easy to eat with no streaks. The cutlet was placed on a wire rack so it didn't absorb any of the moisture from the cabbage, and I felt that they were very considerate. The condiments on the table are tonkatsu sauce, sesame dressing, honzu, and soy sauce. You may be able to get Worcestershire sauce if you ask for it, but it wasn't on the table. It seems that you need to ask for anything other than the mustard that comes with it from the beginning. You can get refills of cabbage, miso soup, and rice.

We enjoyed the autumn leaves, which are limited to the autumn season. Although it's a bit pricey, I was drawn to the mushroom cream croquette. The set includes pork cutlet, fried shrimp, and fried oysters, and it was as delicious as expected. It was a good lunch. Thank you for the meal.

I bought a lunch box. I was tired of waiting for a long time (about 30 minutes), but the waiter was humble and kindly apologized, and even gave me some dressing, which made me feel very humbled. Above all, the taste is exceptionally delicious and I would like to come back again.