Tokorozawa, Saitama, Japan｜Kakiya

I entered the store after 12:00 on a weekday. There is only one empty parking lot, so it is safe to slip in. Although the restaurant was about 70% full, there were empty tables and counters. Buy a meal ticket at the ticket vending machine on the left side of the entrance. Tea is self-service. I ordered gravy udon, fried onions, and chikuwa tempura. The udon is just as delicious as everyone has said. I didn't order it out of fear, but even a large portion was perfectly fine. The kakiage is also delicious, with sweet onions and pickled ginger as an accent. terrible. This alone will keep things moving forward. I ordered the chikuwa tempura because I always order it when I go to Marugame Seimen, and it was also delicious. When you dip it in the meat juice and put it in your mouth, it's irresistible. The staff were all smiling, kind, and nice. This is a store I definitely want to come back to. Thank you for the meal.

[Eat the strongest combination at a popular udon restaurant that is full before noon on the premises of the garage company! ︎] It is a 10-minute drive from Tokorozawa Interchange, and the nearest station is far, so it is a bus from Tokorozawa Station. We also recommend the eggplant gravy udon noodles and onion tempura with red pickled ginger. The parking lot is large, but since it is a popular store, it fills up quickly, so we recommend that you avoid peak times.

My family and I visited our favorite Kakiya restaurant in Tokorozawa. There is a median strip on the adjoining road, so you can only enter from the side heading towards Kawagoe. There are approximately 10 parking spaces available. Arrived around 12:30 on a public holiday. When you enter the store, there is a ticket vending machine on your left. I had gravy udon (680 yen) + maitake tempura (170 yen). My wife had the sesame spicy udon (770 yen). My son and daughter bought chilled meat udon (770 yen). The restaurant has 4 table seats and 10 counter seats. After being seated, the rice bowl arrived in about 10 minutes. By the time we arrived, the restaurant was full. I'll enjoy having this. The noodles have a rough surface and are chewy, giving it a Musashino udon feel. The meat juice has a hint of soy sauce and is quite salty, but it also has a Musashino udon feel to it. The maitake tempura was also chewy and crispy. My whole family was very satisfied. Thanks for the meal. I will visit again. 【Revisit】 Arrived at 12 o'clock on a Sunday in June. The store is almost full. I bought ``Curry Udon'' (820 yen) and ``Chikuwa Tempura'' (130 yen) from the ticket vending machine. The curry udon soup has a strong soup stock and a spicy curry flavor that you will want to drink as much as you want. The udon noodles have a firm texture and go down smoothly. Thank you for the meal. I'll visit you again.