Yokohama, Kanagawa, Japan｜Saku Saku

Had a very nice family dinner there. Food was superb!

Sakusaku is a restaurant that you will fall in love with the more you go there. I came here because I wanted to try the seasonal Rihei chestnuts and fig tempura. The customer service from the store staff is also very reassuring and makes me feel comfortable. I thoroughly enjoyed the conger eel, shrimp tempura rolls, and half kakiage grated soba noodles. A diverse range of customers, including solo women and families with small children, all seem to be having fun. Courses and set meals are good, or you can enjoy à la carte with your favorite items and selected alcoholic beverages. Yamazaki and Hakushu's highball, after some hesitation, Yamazaki decided on a darker one. delicious. The sake is recommended on the first page of the menu. It's so delicious that you'll be impressed. We have a wide selection of non-alcoholic products that I have never seen anywhere else. The name ``Sakusaku'' comes from the word ``smile blooms.'' I was all smiles at the delicious and beautiful dishes and the hospitality from the staff and owner.

I want to eat tempura! So, I visited during dinner time. I was worried because it was just before 7pm and I hadn't made a reservation, but I was welcomed comfortably. I had the tempura set meal, onions, and asparagus, and it was crispy, fluffy, and delicious! The rice was a small bowl and was just the right amount. Speaking of strong, maybe the miso soup could be a little thinner? I thought it was within the acceptable range. I was saved because I could use Paypay for payment. I would like to try the chawanmushi next time.