Shibuya City, Tokyo, Japan|Hakata Kirari Ebisu
Izakaya restaurant, Chicken restaurant at Japan, 〒150-0022 Tokyo, Shibuya City, Ebisuminami, 1 Chome−4−14, Miyahara Bldg., 2F
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Rating
4 (133 comments)
🕙Opening Time
Open Time: 17:00
💲Price Range
¥2000-5000
☎️Phone Number
+813-5734-1019
📞📞📞📍Location
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Reviews
More Comments at Google MapWe were looking for motsunabe and found this store on Google map. Even though the waiters do not speak English, they are very friendly. We ended up using Google translate to communicate. The food is very good. Well beyond the taste we had in Los Angeles. The motsunabe has Japanese yam as the base. It also has horse meat. We feel a 4.0 rating is likely underrated. This place deserves a 5.0. Great service. Great taste. We would definitely come back.
I haven't been able to find any delicious offal lately, so I really liked this restaurant ☆☆☆ The location is about 5 minutes walk from the west exit of Ebisu Station. It may be hard to find because it's located in an alley, but it has the atmosphere of a hideaway for adults. The atmosphere of the store is also very nice. This time I ordered the Kiranai Nabe. A hotpot with original soy sauce-based soup and grated yam. It adds a thick texture to the deep soup and is delicious! It mixes well with the ingredients inside. The large offal was also plump. It was completely eaten in no time at all. I want to try other hot pots as well. I was surprised at how soft and crunchy the beef tongue Tatsuta-age I ordered between hot pot meals was. Fried beef tongue Tatsuta is so delicious🎵 I would like to repeat it again. Thank you for the meal.
A hideaway izakaya for adults located in a building 3 minutes from the west exit of Ebisu Station. I knew Ebisu well, Wow 😃✨ I was surprised to discover that there was a road on the corner here. The store clerk is also kind and nice customer service The famous authentic Hakata offal hot pot has a miso, soy sauce, and salt base, as well as a spicy soup. Horse meat is also grilled, including horse sashimi There are also a wide variety of a la carte dishes such as mentaiko and dumplings. Playful and sizzling meat dishes made with Kuroge Wagyu beef😋 There are many Suntory drinks, and domestic whiskeys such as Yamazaki, Hibiki, Chita, and Hakushu are lined up. There was also wine and sake. The interior is a stylish and comfortable space with modern Japanese private rooms and a counter.
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