Suginami City, Tokyo, Japan｜Tokyo Sundubu Lumine Ogikubo Branch

I had the stone grilled bibimbap. I'm very happy to be able to eat authentic food at a reasonable price. We also have a wide selection of snacks, so it's also recommended for alcohol lovers. However, it's difficult to talk about it because the noodles are still separated by acrylic plates.

A restaurant with good value for money, where you can also choose pure tofu that is not spicy.

It's been a while since the Chiba store I used to go to closed. The rice goes well with pork kimchi sundubu and special meat miso. Musume even had a second helping of rice, which is rare.