Shinjuku City, Tokyo, Japan｜World Cup

[Recommended Nejantang] Visited for dinner on March 18th, a chilly evening in spring. It's located just off the main street, so you can escape from the hustle and bustle and feel calm. There was a wide variety of menus, including duck yakiniku, yakiniku, and ganjang gejang (reservations required 3 days in advance), all of which looked delicious, but what I was most interested in was the hachinosu soup called naejangtang. . The hachinosu and bean sprouts mixed with the soup were really delicious, and above all, it was warming. The kimchi platter that my mom gave me was also delicious. I'll come back later!

I visited for lunch There is a lunch menu, but you can also order the regular menu. I came here looking for possums, but they didn't have them for lunch, so I asked and was able to order them, so I was happy. The possum was soft and it was good that it was served warm. The cold noodles were authentic Korean cold noodles and I liked them. There are many other items on the menu that interest me, so I plan to go again.

This shop is exactly the old-style shop with more side dishes, unlike the recent affordable shops with less side dishes. The street of Shin-Okubo is crowded, but when you enter the alley, it becomes a quiet atmosphere and this store is located in such a place. There are naejangtang and sundaeguk, regular jjigae hotpot, and dried cod soup. The taste is good, but it's not just that, it's a restaurant with a calm atmosphere. Unlike Shin-Okubo, which has become popular these days, it has a calm feeling a little while ago. There is also a feeling of cleanliness. But above all, the variety of side dishes, which have been decreasing recently, makes me feel really elegant and makes it even more delicious. Come to think of it, there used to be quite a few such shops in the past, but recently there have been fewer.