Toshima City, Tokyo, Japan｜Kasemasa

I had the cod hotpot course for the first time in a while. The cod ordered from Aomori is fresh. The milt has a slight pink tinge. It seems to become whiter in December. The taste of the cod was perfect, and the appetizer and porridge were also great.

I had the duck bowl. Visit before 12:00 on holidays. There were no previous customers. The food was brought in about 10 minutes after ordering. When you open the lid, you can smell the delicious soup stock. Impression that the color is darker than ordinary oyakodon. The meat quality of the duck meat is a little hard and muscley, and the flavor is like a combination of chicken and beef. There was no unpleasant smell, and I felt that the umami was stronger than chicken. Seasoned with gentle flavored soup stock and richly flavored egg. The green onion is a nice accent while being modest. There is no doubt that the flavors of duck meat, dashi, eggs, and green onions are combined with the deliciousness of the rice that has been soaked in plenty of juice. Breaking the egg yolk not only made the taste of the egg richer, but also created a deeper richness. However, the duck meat has a beef-like flavor, so I thought it was more like a sukiyaki bowl than an oyakodon. There is no doubt that it is excellent. Also, the bowl is shallow, so it may be unsatisfactory for hungry men. It was very delicious, so next time I would like to try the duck egg omelet rice. Thank you for the meal. By the way, payment is cash only. Also, you need to take off your shoes, so if you are going to go from now on, please pay attention to your footwear.

Last month was Aunt Lunch! Aunt Lunch is great for girls because they can eat a little bit of a variety of things. Even though I have a lot of picky eaters, there's not a single thing I can't eat, so I ate it all (*^^*) My second meal was duck omelet rice ♪ I like duck meat because it's richer than chicken ♪