Sumida City, Tokyo, Japan｜割烹 船生

I'm happy to be able to enjoy such delicious kaiseki cuisine at this price. This time, I chose an affordable course that didn't involve cooking, but everything from the appetizer to the yassun to the final dessert was a masterpiece. In particular, the appetizers and bowl dishes are exquisite. I would like you to try it at least once. The interior of the restaurant is compact, and you can see that the owner has taken great care in arranging the seats so that regular customers and non-regular customers do not mix together. At the end of the meal, I was given leftover cooked rice to take home, which made me very satisfied.

Reservation recommended. First time in a while. We slowly enjoyed three types of sake to go with the courses we had ordered in advance. I thoroughly enjoyed every dish, both in appearance and taste. In particular, the sesame tofu jelly yose had a good balance of sesame flavor, sea urchin, and vegetables, and was really delicious. The rest of the rice cooked with white shrimp was taken home.

We were taken to a famous shop that sells the 8-inch platter called Jewelry Box and the egg sandwich that has been featured in numerous media outlets. A restaurant with great food and the best value for money as rumored. The quality of the food is so high that it's hard to believe that the chef is cooking it all in one operation. This is a store that you will definitely want to visit again.