Chiyoda City, Tokyo, Japan｜Steak + Oyster

This steakhouse is a true gem, offering a combination of delectable steaks, mouthwatering oysters and a sophisticated ambiance that elevates the dining experience. The star of the show at Steak + Oyster is undoubtedly the steak itself. The menu boasts a selection of premium cuts, sourced from the finest quality beef and expertly cooked to perfection. But Steak + Oyster also surprised me with their exceptional seafood dishes. Their lobster dish was a showstopper. The succulent and perfectly cooked lobster, served with complementary flavors, showcased the restaurant's commitment to sourcing the best seafood. The onion soup, a comforting and flavorful delight, was a perfect start to the meal. The rich, savory broth and perfectly caramelized onions created a symphony of flavors that left me wanting more.

Delicious. I got the Japanese Black Beef with a roll of bread and miso soup. The meat was so soft and tender.

Great value for money