Toshima City, Tokyo, Japan｜UCHOUTEN

Some of the best Hamburg steaks in town. I come here repeatedly and it never fails. Limited opening hours, though.

2023/11/21 I saw it on TV a lot recently so I went to check it out⤴︎ Arrive at 11:20 A group of people were starting to enter the store. I ordered red wine, Kuroge Wagyu beef hamburger, and seafood cream croquette while lining up and smelling the delicious smell of hamburgers⤴︎ 11:45 Entered the store for the second time. 11:48 I'm waiting while drinking red wine. 11:54 The food has arrived~ First of all, the croquettes are so crispy and melty ✨ Next, when you put your chopsticks into the hamburger steak, you will be greeted with a sea of ​​gravy. The first bite was so salty! The second bite after eating the rice, it felt so good! The macaroni salad that comes with it is refreshing and good too. Miso soup is also good with thick fried tofu ✨ It's not fashionable and it's old, but the seats were well-organized and the atmosphere was nice. Thank you for the meal✨✨

【Order】 Kuroge Wagyu beef hamburger and seafood cream croquette 1,250 yen [Waiting time] Visit around 12:00 on weekdays and spend about 15 minutes [Recommended scenes] Weekday lunch👨‍💼👩‍💼 With friends 🤝 Date 💑 【budget】 1000 yen - 1500 yen [One-shot comment] As soon as you line up, the staff will come to ask about the menu and order, so it will go smoothly if you decide in advance! The moment you put your chopsticks into the hamburger, the meat juices will overflow like a dam bursting🤤 horse! ! It's so delicious that you can't help but cry out, the gravy is so sweet, and the flavor of the beef is so strong that you can't taste it with home-made hamburgers! Goes well with demi-glace sauce ☺️ The shredded cabbage is so crispy that you can see how skilled they are ☺️ Seafood cream croquette is scallop? There are lots of shrimp and the cream sauce is exquisite! ! I came here for the hamburger steak, but it was surprisingly delicious! It has become my favorite restaurant so much that I want to come once a month 🫶