Bunkyo City, Tokyo, Japan｜Kizuka

Stopped in by chance for dinner. No english menu and no pictures so got the chef to select something for me. He did not dissapoint. The salad soup and waygu main were all perfect and at ¥9000 for two with a beer, was good value for the very high quality of the food.

During the lockdown of Tokyo, I was trying to find good restaurants nearby. I didn’t notice this restaurant before but was attracted to its wagyu bento menu. The steak tastes super great and the price is affordable, 1, 980 yen. Will try it more!

A little while ago, I had a late lunch and was about to become a lunch refugee when I discovered this restaurant. It is located just a short distance from Nezu Station on Kotoi Dori towards the University of Tokyo. I ordered 150g of grilled Kirishima pork loin for 1,080 yen. The meat is rich but clean and has high quality fat and is very delicious. Furthermore, the vegetables served as garnishes also do a good job. The potatoes have a faint buttery aroma, the broccoli has the perfect amount of salt, and the daikon radish is soaked in Japanese-style stock. I love restaurants like this that don't skimp on not only the main dish but also the side dishes. Thank you for the meal.