Machida, Tokyo, Japan｜DOUTOR Coffee Farm Machida

When I was looking for somewhere to eat between appointments, I found pancakes on the internet and was attracted to them. I walked quite a bit, but the atmosphere inside the store and the polite guidance of the store clerk were good. The kiln-baked pancakes I was looking for, and the coffee at that time, Hawaii Kona coffee, were also very delicious. In addition, I would like to visit you when I have a chance to stop by.

I was surprised that the inside of the store was more spacious than it looked from Machida Kaido. There was a private room-style table in the back, and it was empty, so we sat there. Since they were holding a Hawaiian fair, I received a Hawaiian loco moco for 1,150 yen. The hamburger steak wasn't that big, but it was coarsely ground and had a satisfying texture, and went great with the avocado sauce. The coffee is a stable Doutor coffee that is refreshing but has a deep flavor. I would like to come again when I have free time.

I visited in the morning. The restaurant is quite spacious and the distance between tables is quite wide, giving a good impression. The furniture, decorations, and music (piano jazz) that are displayed here and there have a good taste, and you can enjoy your coffee in a relaxing time. The important thing is that the coffee is drip-type, and the temperature is carefully controlled (the temperature is probably raised again after the drip), so it was very delicious. For coffee, I chose Indonesian Mandheling G1 and asked for a refill at half the price, but the staff suggested specialty coffee from El Salvador (El Carmen Farm), and I was able to enjoy a different flavor. Although the coffee itself is a bit expensive at 600 to 700 yen, I think it's worth more than the price. Highly recommended for coffee lovers.