Adachi City, Tokyo, Japan｜Farm Yokota Cafe

I had pork cutlet, and it was outstanding. The sides and the main were all very succulent and full of flavor. Always pleased with the atmosphere and the food. Everyone is very friendly and pleasant.

I used it for lunch on Saturday. I didn't have to wait that long and was shown to my seat in a timely manner. Depending on the time of day, it might get quite crowded... It seems that you can make a reservation _(..)_ For lunch, my husband had cutlet curry and I had mille-feuille cutlet🍴🙏 The cutlet was not greasy and I was able to eat it! The side dishes on the plate were also delicious. The rice was not white rice, but it seemed to be good for the body and filling🍚 There are also handmade desserts (3 types of cakes, 1 type of pudding), which are limited in quantity. I ate shortcake this time. The fresh cream was not persistent, and I was able to eat it until the end without getting tired of eating it. Recommended!

The interior of the restaurant has a log house-like atmosphere. This time I went during lunch time, but it seems like they also have a breakfast service in the morning, so I plan to try it next time. The staff's response was also good.