Matsudo, Chiba, Japan｜Nakau

In the middle of the day on a Saturday when it was starting to get a little crowded, I think the staff were excellent as they were able to quickly prepare multiple takeout orders for a family of four without having to wait too long. Recently, I stopped eating Yoshinoya's gyudon due to the terrible meat quality and flavor, and since then, NakaU's Japanese style gyudon is the only gyudon that I feel is delicious. Even though it's in the same group as Sukiya, I think Nakau is more delicious.

I had breakfast, but I was at a loss as there was a lot to choose from.

I ordered Kamatama udon. It was very cheap and delicious. The store staff were also efficient and admirable.